Safety and Quality in Food: Symposium Proceedings (Developments in Animal & Veterinary Sciences S.)

DSA (Editor)

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Book cover for Safety and Quality in Food

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The symposium ``Wholesome Food for All'' was the first symposium organized by DSA on food of animal origin and its relationships with modern technology and industrial livestock farming. This proceedings volume contains full texts of the seventeen papers presented together with the session discussions. Among the topics covered are various aspects of animal production on Western Europe, problems of health and safety in relation to use of veterinary drugs, and the objectives of legislation.
  • ISBN10 0444424091
  • ISBN13 9780444424099
  • Publish Date September 1984
  • Publish Status Out of Print
  • Out of Print 17 October 2009
  • Publish Country GB
  • Publisher Taylor & Francis Ltd
  • Imprint Elsevier Science Ltd
  • Format Hardcover
  • Pages 270
  • Language English