Les Petits Sweets: Two-Bite Desserts from the French Patisserie

by Anne McBride and Kathryn Gordon

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Book cover for Les Petits Sweets

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The French way is the petite treat: two delicious bites,just a taste,of a madeleine, sablé, petit four, nougat, caramel, or other dessert that packs a sweet punch. With the tiny desserts featured in Les Petits Sweets , you can taste more than one, or have a dessert-tasting party to try them all. And try them you must: with flavors like Earl Grey, lavender, cassis, cardamom, apple-yuzu, and more, it will be impossible to choose just one. Classic French techniques explain each recipe from start to finish. Go ahead, have dessert first.
  • ISBN10 0762457287
  • ISBN13 9780762457281
  • Publish Date 6 September 2016
  • Publish Status Out of Stock
  • Publish Country US
  • Imprint Running Press Adult
  • Format Hardcover
  • Pages 304
  • Language English