Zen and the Art of Cooking Beer-Can Chicken: The Definitive Guide

by Cary Black

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  • ISBN10 0975427911
  • ISBN13 9780975427910
  • Publish Date 1 October 2007
  • Publish Status Active
  • Publish Country US
  • Imprint Red Owl Publications
  • Format Paperback
  • Pages 212
  • Language English