Think Italian cooking and think pastas, lean meats, seafood, fresh vegetables and cheeses where the flavours are full bodied and the food beautiful both to look at and to taste. This is a winning combination in an ever-popular cuisine that looks back to the centuries-old traditions. Invigorate your repertoire with sensational recipes that are impressive for dinner parties as well as perfect for everyday family meals.
- ISBN10 186396598X
- ISBN13 9781863965989
- Publish Date 1 September 2006
- Publish Status Out of Print
- Out of Print 3 March 2015
- Publish Country AU
- Imprint Bauer Media Books
- Format Paperback
- Pages 120
- Language English