The Dictionary of Drink: A Guide to Every Type of Beverage

by Graham Edwards and Sue Edwards

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Book cover for The Dictionary of Drink

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Have you ever wanted to know: What the initials AAA stand for? The appellation and style of Chateau Simone? Which chemical is used to decaffeinate coffee? What Ginseng tea is? Who invented the patent still? What Xynisteri denotes? The answers to these and many more questions can be found in this truly original piece of research and study. Interesting, absorbing, well-organised and fundamentally a good reference book to have on your shelf, whether it's for cocktail ingredients or to consult in a pub quiz, Dictionary of Drink is a wonderful asset for anyone interested in the language of liquid.

  • ISBN10 0750942452
  • ISBN13 9780750942454
  • Publish Date 1 June 2007
  • Publish Status Active
  • Out of Print 28 May 2024
  • Publish Country GB
  • Imprint The History Press Ltd