Carbohydrates in Food

by Ann-Charlotte Eliasson

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  • ISBN10 661051853X
  • ISBN13 9786610518531
  • Publish Date 27 March 2006 (first published December 1996)
  • Publish Status Active
  • Out of Print 21 August 2012
  • Publish Country US
  • Publisher Taylor & Francis Ltd
  • Imprint CRC Press
  • Format eBook
  • Pages 559
  • Language English