Feast your eyes and taste buds on Mary Berry's celebration of desserts
From Chocolate Truffle Cake and Raspberry Sorbet to Toasted Sesame Cookies, Mary Berry's Desserts will help you to whip up perfect desserts every time.
Whether you fancy cakes and gateaux, pies, tarts, pastries and hot fruit puddings, ice-cream, biscuits, or even cookies, serve up over 200 mouth-watering treats with these easy-to-follow recipes from one of the country's best known cookery writers.
Step-by-steps, delicious photos and Mary Berry's know-how make desserts quick and easy.
- ISBN10 1405373474
- ISBN13 9781405373470
- Publish Date 1 July 2011 (first published 1 September 2008)
- Publish Status Out of Print
- Out of Print 20 December 2012
- Publish Country GB
- Publisher Dorling Kindersley Ltd
- Imprint DK
- Format Paperback
- Pages 264
- Language English