Containing all the core and optional units required to achieve an NVQ/SVQ 2 in serving food and drink in the restaurant, this book is arranged unit by unit. It includes practical tasks throughout and self assessment questions. Also available are a corresponding book on serving food and drink in the bar, and a tutor resource pack, with photocopiable worksheets, which accompanies both the student guides.
- ISBN10 0748715185
- ISBN13 9780748715183
- Publish Date November 1993
- Publish Status Out of Print
- Out of Print 24 October 2009
- Publish Country GB
- Publisher Oxford University Press
- Imprint Nelson Thornes Ltd
- Format Paperback
- Pages 200
- Language English