Catching and Raising Seafood (Ethics of Food)

by John Bliss

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This title looks at the business of seafood and how rise in demand has led to massive problems in over fishing and destruction of ecosystems. Are there sustainable fishing models that are profitable?
  • ISBN10 1406224642
  • ISBN13 9781406224641
  • Publish Date 4 August 2011 (first published 1 July 2011)
  • Publish Status Out of Print
  • Out of Print 3 March 2021
  • Publish Country GB
  • Publisher Pearson Education Limited
  • Imprint Raintree Publishers
  • Format Hardcover
  • Pages 56
  • Language English