pamela
Written on Jan 1, 2016
That said, I did find a lot of the prose a bit grating as it was almost painfully middle class. It spoke of a level of lifestyle almost unattainable to the average citizen, which belies the availability and attainability of the ingredients. I think this might put off a lot of people who would have a lot to gain from a cookbook like this.
Still, the positives far outweighed that one negative, so I certainly won't hold that against it. It's a great addition to any kitchen, and makes vegetarian entertaining simple and a joy.
View the review at my blog: I Blame Wizards