Manchet and Trencher: Bread. Following a history of the importance and evolution of bread, its recipes include bean bread, medieval gyngerbrede, and peynreguson (which uses wine). Cinnamon, liquorice, peas, sour milk, honey, coriander, fennel, caraway seeds, almonds, oranges, lemons and mussel shells are some of the many pleasing ingredients.
- ISBN13 9780950652931
- Publish Date 28 December 2017
- Publish Status Active
- Publish Country GB
- Imprint Gelofer Press
- Format Paperback
- Pages 64
- Language English