Fat Content and Composition of Animal Products: Proceedings of a Symposium

by National Research Council and G. Leveille

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  • ISBN10 0309024404
  • ISBN13 9780309024402
  • Publish Date 1 February 1976
  • Publish Status Active
  • Out of Print 10 March 2021
  • Publish Country US
  • Imprint National Academies Press
  • Format Paperback
  • Pages 245
  • Language English