Great Adventures in Food: Creative Ideas, Useful Shortcuts, and 100 Recipes from Top Chefs Across the Country

by Ellen Haas

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  • ISBN10 0312280025
  • ISBN13 9780312280024
  • Publish Date 1 June 2001 (first published 1 December 1999)
  • Publish Status Out of Print
  • Out of Print 22 July 2015
  • Publish Country US
  • Imprint Golden Guides from St. Martin's Press
  • Format Paperback (US Trade)
  • Pages 288
  • Language English