Lamb Cooking 101: How to Roast a Lamb with Over 25 Lamb Meat Recipes to Leave Your Mouth Watering

by Ted Alling

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  • ISBN10 1539667871
  • ISBN13 9781539667872
  • Publish Date 21 October 2016
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 94
  • Language English