Professional Chef

by Francis T. Lynch

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  • ISBN10 0470146060
  • ISBN13 9780470146064
  • Publish Date 7 December 2006
  • Publish Status Out of Print
  • Out of Print 9 June 2011
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 8th Revised edition
  • Format Hardcover
  • Pages 1984
  • Language English