This series explains the benefits and drawbacks of different foods and looks at how they fit into a balanced diet. Includes information and checklists about the benefits of different types of food helping readers make their own choices. Features recipes and serving suggestions
- ISBN10 0431015279
- ISBN13 9780431015279
- Publish Date 1 May 2008 (first published 15 October 2007)
- Publish Status Out of Print
- Out of Print 9 November 2012
- Publish Country GB
- Publisher Capstone Global Library Ltd
- Imprint Raintree
- Format Paperback
- Pages 32
- Language English