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--This is a student supplement associated with:
On Cooking: A Textbook of Culinary Fundamentals, 5/e
Sarah R. Labensky
Priscilla R. Martel
Alan M. Hause, Fabulous Food
ISBN: 013715576X
- ISBN10 0133068498
- ISBN13 9780133068498
- Publish Date 1 October 2012
- Publish Status Out of Print
- Out of Print 12 January 2016
- Publish Country US
- Imprint Pearson
- Edition 5th edition
- Language English