Curry Club Tandoori Curry Cookbook contains over 100 easy-to-make recipes. Pat Chapman, has collected and adapted for the basic Western kitchen all the most popular tandoori and tikka dishes. His easy-to-make recipes range from Chicken Tikka Masala to Tandoori Tiger Prawns and Peshawari Naan (naan bread studded with flaked almonds and dried fruit). All the recipes are written for a conventional oven and are simple to produce and delicious to eat.
- ISBN10 0749917415
- ISBN13 9780749917418
- Publish Date 28 August 1997
- Publish Status Out of Print
- Out of Print 20 December 2004
- Publish Country GB
- Publisher Little, Brown Book Group
- Imprint Piatkus Books
- Format Paperback (B-Format (198x129 mm))
- Pages 176
- Language English