There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or even partly vegetarian lifestyle is easier said than done for many beef, poultry, and fish lovers. In "Cook without a Book: Meatless Meals", best-selling author Pam Anderson encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals that are made from accessible, wholesome ingredients. To help readers prep their kitchens for meatless cooking, she includes tips and techniques for stocking the pantry and refrigerator. Instead of presenting complicated, inflexible recipes, she lays out blueprints with ingredient options for everything from hearty breakfasts and fun salads and sandwiches to satisfying main courses - so readers can craft a rewarding dish exactly to their personal tastes.
- ISBN10 1605291765
- ISBN13 9781605291765
- Publish Date 25 October 2011
- Publish Status Active
- Out of Print 15 July 2013
- Publish Country US
- Imprint Rodale Press
- Format Hardcover
- Pages 288
- Language English
- URL https://penguinrandomhouse.com/books/isbn/9781605291765