New York Times Restaurant Guide

by Dr Bryan Miller

Jonathan B Segal (Editor)

0 ratings • 0 reviews • 0 shelved
Book cover for New York Times Restaurant Guide
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 0812913132
  • ISBN13 9780812913132
  • Publish Date 12 February 1987
  • Publish Status Active
  • Publish Country US
  • Imprint Three Rivers Press (CA)
  • Format Paperback (US Trade)
  • Pages 396
  • Language English