A delicious book to savor as well as an eminently practical venison manual No ordinary cookbook, Ultimate Venison Cookery shares Nichola Fletcher's lifetime of experiences cooking with venison, including preparations. Fletcher eloquently explains why venison fits so perfectly into the modern lifestyle: Free range, healthy, lean, and full of flavor, it makes sensational rich dishes. It is also perfect for light, quick cooking, simple and succulent.
- ISBN10 1846891558
- ISBN13 9781846891557
- Publish Date 11 June 2007
- Publish Status Active
- Publish Country GB
- Imprint Quiller Publishing Ltd
- Format eBook (EPUB)
- Pages 286
- Language English