The Boston Cooking School Magazine of Culinary Science and Domestic Economics, Vol. 14: June-July, 1909-May, 1910 (Classic Reprint): June-July, 1909-May, 1910 (Classic Reprint)

by Janet McKenzie Hill

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  • ISBN10 048468731X
  • ISBN13 9780484687317
  • Publish Date 24 September 2018 (first published 23 September 2018)
  • Publish Status Active
  • Publish Country GB
  • Imprint Forgotten Books
  • Format Hardcover
  • Pages 520
  • Language English