Bread and Yeast Cookery (Guidelines)

by Glynn Christian

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  • ISBN10 0356064328
  • ISBN13 9780356064321
  • Publish Date 14 December 1978
  • Publish Status Out of Print
  • Out of Print 18 October 2003
  • Publish Country GB
  • Imprint TBS The Book Service Ltd
  • Edition New edition
  • Format Hardcover
  • Pages 96
  • Language English