Mouthwatering, imaginative, and healthful recipes are a feature of this beautifully photographed cookbook that will bring the flavor of Asia into your kitchen. Tempting ingredients, easy-to-follow instructions, and step-by-step photographs are featured in this exciting book that explores the exotic flavors of Thailand, Vietnam, Laos and Cambodia. There's also a wealth of information on cooking techniques plus an essential pantry planner. The authors, Jan Castorina and Dimitra Stais, have combined traditional and new dishes using fresh ingredients, herbs and spices in a book that will appeal to both beginner and experienced cooks alike.
- ISBN10 0812066022
- ISBN13 9780812066029
- Publish Date 1 December 1996
- Publish Status Active
- Out of Print 13 July 2011
- Publish Country US
- Publisher Peterson's Guides,U.S.
- Imprint Barron's Educational Series Inc.,U.S.
- Format Paperback
- Pages 160
- Language English