The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies.
Discover a wealth of Champagne knowledge nuggets in this collection of inspiring fizz tips. You’ll find a range of advice, from sourcing, storing and opening bottles to serving and drinking fizz in all its different bubbly incarnations. There are lots of food recipes for Champagne dishes such as glazed ham, risotto, poached figs and jelly, and ideas for what to do with any leftovers. Imbibe 50 fantastic measures of advice concerning Champagne!
- ISBN10 1472903595
- ISBN13 9781472903594
- Publish Date 12 September 2013
- Publish Status Out of Print
- Out of Print 21 January 2021
- Publish Country GB
- Imprint Absolute Press
- Format Paperback
- Pages 112
- Language English