The Traditional Aga Book of Breads and Cakes

by Louise Walker

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Bread recipes from around the world, perfect for cooking in the roasting oven of the Aga, as well as cakes of all shapes, sizes and denominations. An essential addition to any Aga owner's kitchen library.
  • ISBN10 1899791744
  • ISBN13 9781899791743
  • Publish Date 2 December 2003
  • Publish Status Unknown
  • Out of Print 11 March 2021
  • Publish Country GB
  • Imprint Absolute Press
  • Format Paperback
  • Pages 160
  • Language English