Following on from the success of her brilliant Aga Year cookbook, Louise Walker tackles the favourite meal of Aga owners everywhere: the Sunday roast Lavish photography illustrates over 70 recipes for all things roasted. Drawing on inspiration from Britain and beyond, Louise Walker showcases a rich array of old and much-loved favourites, many with a satisfyingly delicious twist, alongside more exotic roasted dishes from Europe, North Africa, the Middle East, and beyond. There are master classes on jointing, carving, and serving, as well as a wealth of stuffings and accompaniments. To round off the book, Louise includes some invaluable and timely ideas for what to do with your roasted leftovers. Aga Roast is a stunning and significant addition to any Aga library.
- ISBN10 1408193485
- ISBN13 9781408193488
- Publish Date 19 February 2015 (first published 1 October 2010)
- Publish Status Active
- Publish Country GB
- Imprint Absolute Press
- Format eBook (EPUB)
- Pages 160
- Language English
- URL http://bloomsbury.com/