The traditions of Danish cuisine are very similar to the gastronomic traditions of German and Scandinavian cooking. First of all, this emphasizes a simple but nourishing food, as well as a variety of dishes from fish and seafood. In this book you will find 80 cooking recipes of Danish cuisine. There are step-by-step cooking instructions for all the recipes.
- ISBN10 151917232X
- ISBN13 9781519172327
- Publish Date 8 November 2015 (first published 7 November 2015)
- Publish Status Active
- Imprint Createspace Independent Publishing Platform
- Format Paperback (US Trade)
- Pages 78
- Language English