Eat: Los Angeles 5th Edition: The Food Lover's Guide to Los Angeles

by Miles Clements and Pat Saperstein

Colleen Dunn Bates (Editor)

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  • ISBN10 0983459495
  • ISBN13 9780983459491
  • Publish Date 15 October 2012
  • Publish Status Transferred
  • Imprint Prospect Park Books
  • Edition 5th ed.
  • Format Paperback (US Trade)
  • Pages 400
  • Language English