Methods Used in the Examination of Milk and Dairy Products

by Dr Chr Barthel and W Goodwin

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  • ISBN10 0649648307
  • ISBN13 9780649648306
  • Publish Date 28 May 2018 (first published 9 September 2010)
  • Publish Status Active
  • Imprint Trieste Publishing
  • Format Paperback (US Trade)
  • Pages 288
  • Language English