Comfort food conjures up images of creamy mashed potatoes, steaming bowls of rich soups, and juicy, gravy-topped roasts. But in the past two decades, this Sunday-family-dinner kind of cooking has become less appealing as the public leans more toward healthier fare. Sue Spitler says readers can still enjoy the foods of their childhood, and proves it with a collection of recipes for more than 100 memorable family favorites. Illustrations.
- ISBN10 1572840064
- ISBN13 9781572840065
- Publish Date 31 December 1996
- Publish Status Active
- Out of Print 14 July 2011
- Publish Country US
- Imprint Surrey Books,U.S.
- Format Paperback
- Pages 152
- Language English