Get ready, get set, get gluten-free! Superfood quinoa finally gets its own gluten-free cookbook!
For anyone who loves Quinoa, wants to eat healthy, or has decided to (or must) eat gluten-free, this unique Quinoa cookbook offers recipes that will thrill even the fussiest eater. With breakfasts, snacks, breads, salads, burgers, casseroles, and desserts, it is a cornucopia for Quinoa cravers. Recipes include:
- Hash Brown Quinoa Casserole
- Apple Morning Start
- Quinoa Chickpea Crackers
- Veggie Quinoa Pizza Role
- Quinoa Taquitos
- Cranberry Quinoa Scones
- Chocolate Chip Quinoa Muffins
- Artichoke, Arugula & Quinoa Salad
- Southwestern Quinoa & Pasta Salad
- Quinoa Paella
- Quinoa Burrito Bowls
- Quinoa Baked Apples
- Quinoa Biscotti
- Chocolate Mint Cookies
Don’t hesitate. Start cooking gluten-free with quinoa now!
- ISBN10 162087699X
- ISBN13 9781620876992
- Publish Date 15 August 2013 (first published 13 August 2013)
- Publish Status Transferred
- Publish Country US
- Imprint Skyhorse Publishing
- Format Hardcover
- Pages 224
- Language English