Written by a wandering culinary traveler, this fascinating tour of American cuisine takes readers through forty cities, covering architecture, landmarks, business, and culture as well as food.
- ISBN10 0374706646
- ISBN13 9780374706647
- Publish Date 7 April 2007 (first published 16 March 2005)
- Publish Status Active
- Imprint North Point Press
- Format eBook
- Language English