Professional Chef Baking Recipes

by J Wilkinson, Jule Wilkinson, and Joseph Amendola

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  • ISBN10 084360526X
  • ISBN13 9780843605266
  • Publish Date 28 February 1997
  • Publish Status Out of Stock
  • Out of Print 2 October 2008
  • Publish Country US
  • Imprint Van Nostrand Reinhold Company
  • Format Paperback (US Trade)
  • Pages 80
  • Language English