Beer from Then to Now: History of Fermentation

by John Dow

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Make any beer in the world! Including your "favorite beer" with 30 minutes preparation and only 3 days of fermentation. (my secret process)...Then, impress your friends as you enjoy your beer and you explain the history and first discovery of beer from THEN, the beginning of beer, to NOW. PLUS: Make money making beer. Recipe from George Washington. History of Fermentation. American Beer History from the Mayflower to the Revolution. German Beer and Octoberfeast.
  • ISBN10 1257396145
  • ISBN13 9781257396146
  • Publish Date 20 July 2011
  • Publish Status Active
  • Publish Country US
  • Imprint Lulu.com
  • Format eBook (OEB)
  • Language English