Betty Crocker updates a beloved classic, with more than 200 recipes and 125 photos that showcase the best of the Christmas season. From new cookies and cocktails to fresh ideas for main dishes, appetizers and gifts from the kitchen, this is the one-stop book for every cook Christmas brings out the cook in everyone, whether you are making appetizers and drinks for casual entertaining, a show-stopper meal for family, food gifts for friends, or special cakes and desserts that only come out once a year. In this delightful seasonal cookbook, Betty Crocker combines comforting tradition with new ideas-from simple Sugar Cookies and Roast Turkey with Thyme to Roasted Brined Duck with Chipotle Glaze and Holiday Aloo Gobi. In addition, there are helpful make-ahead tips and special features to add to your holiday cheer. Learn how to set up a home bar and make an Elf-Tini, how to host a fondue party, fun ways to wrap and give cookies, how to create new Christmas traditions, and more. This enticing compendium will be a go-to cookbook year after year, proving that while Christmas is busy, it can also be delicious fun. AUTHOR: With more than 63 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of people through cookbooks, magazines and television. 125 colour photographs
- ISBN13 9781328710291
- Publish Date 3 October 2017 (first published 1 August 2006)
- Publish Status Out of Print
- Out of Print 21 April 2021
- Publish Country US
- Imprint Houghton Mifflin Harcourt Publishing Company
- Format Paperback
- Pages 304
- Language English