"A modern look at Jewish cooking, featuring a nutritious, low-fat approach to cooking traditional Jewish dishes from around the world"--Provided by publisher.
- ISBN10 1583941509
- ISBN13 9781583941508
- Publish Date 17 January 2006 (first published 12 May 2005)
- Publish Status Out of Print
- Out of Print 23 June 2016
- Publish Country US
- Imprint Frog
- Format Paperback (US Trade)
- Pages 159
- Language English