If you can't boil an egg or make toast without burning it, or just want to expand your culinary skills and knowledge, you need this inspiring book that makes cooking fun and easy. Cooking for Dummies, Australian & New Zealand Edition gives you the lowdown on nutrition and healthy eating, basic cooking techniques and equipment and how to shop for fresh produce. Plus this book's full of contemporary recipes guaranteed to keep family and friends coming back for more.
- ISBN10 1740310101
- ISBN13 9781740310109
- Publish Date 8 January 2010
- Publish Status Active
- Publish Country AU
- Imprint For Dummies
- Edition Australian and New Zealand Edition
- Format Paperback
- Pages 400
- Language English