Tin Fish Gourmet: Gourmet Seafood from Cupboard to Table

by Barbara-Jo McIntosh

Michel Roux (Foreword)

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  • ISBN10 155152547X
  • ISBN13 9781551525471
  • Publish Date 15 September 2014 (first published 1 November 1998)
  • Publish Status Active
  • Imprint Arsenal Pulp Press
  • Edition 2nd ed.
  • Format eBook
  • Pages 192
  • Language English