Handbook of World Food Legumes, Volume II

by D K Salunkhe

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  • ISBN10 0849305551
  • ISBN13 9780849305559
  • Publish Date 31 August 1989
  • Publish Status Out of Print
  • Out of Print 20 June 2001
  • Publish Country US
  • Publisher Taylor & Francis Inc
  • Imprint CRC Press Inc
  • Format Hardcover
  • Pages 304
  • Language English