Cucina Siciliana: Authentic Recipes and Culinary Secrets from Sicily

by Clarissa Hyman

Peter Cassidy (Photographer)

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Book cover for Cucina Siciliana

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Cucina Siciliana highlights easy, stylish and yet authentic dishes that readers will want to make regularly for after-work suppers and casual dinner parties. The recipes are organised into times of the day, from breakfast and morning snacks with coffee, through lunch to afternoon refreshments and evening meals. An introductory chapter gives insights into the island's special food culture. It features information on essential ingredients plus recipes for the frequently-used storecupboard sauces used to enhance all manner of foods from pasta and rice to fish and poultry. It is an inspiring book that will please travellers as well as foodies.
  • ISBN10 1840914092
  • ISBN13 9781840914092
  • Publish Date 10 August 2004
  • Publish Status Out of Print
  • Out of Print 23 May 2011
  • Publish Country GB
  • Publisher Octopus Publishing Group
  • Imprint Conran Octopus Ltd
  • Edition New edition
  • Format Paperback
  • Pages 160
  • Language English