Vegetable Oils in Food Technology: Composition, Properties and Uses

by Frank D Gunstone

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  • ISBN10 1280285621
  • ISBN13 9781280285622
  • Publish Date 1 January 2002
  • Publish Status Active
  • Out of Print 4 March 2015
  • Publish Country US
  • Imprint Blackwell Publishing
  • Format eBook
  • Pages 337
  • Language English