Emile Andre's: The Basics of La Canne & Baton

by [translated] M P Lynch

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  • ISBN10 1677710799
  • ISBN13 9781677710799
  • Publish Date 19 December 2019
  • Publish Status Active
  • Imprint Independently Published
  • Format Paperback (US Trade)
  • Pages 42
  • Language English