Chop Suey: A Cultural History of Chinese Food in the United States

by Andrew Coe

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  • ISBN10 1282126008
  • ISBN13 9781282126008
  • Publish Date 1 January 2009
  • Publish Status Active
  • Out of Print 17 February 2015
  • Publish Country US
  • Imprint Oxford University Press, USA
  • Format eBook
  • Pages 303
  • Language English