How and Why of Cookery

by N.M. Haselgrove and K.A. Scallon

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  • ISBN10 0247127272
  • ISBN13 9780247127272
  • Publish Date October 1976 (first published 2 September 1974)
  • Publish Status Out of Print
  • Out of Print 17 October 2003
  • Publish Country GB
  • Imprint HarperCollins Distribution Services
  • Edition 3rd Revised edition
  • Format Paperback
  • Pages 192
  • Language English