The Sea Salt Cookbook contains a selection of recipes featuring Welsh sea salt. Includes much-loved recipes such as Sea Bass Baked in Sea Salt, Salted Fudge, and Italian Focaccia with Salt Flakes and Rosemary. Includes metric measures and a conversion table.
- ISBN10 1910862045
- ISBN13 9781910862049
- Publish Date 30 September 2016
- Publish Status Active
- Out of Print 12 July 2022
- Publish Country GB
- Imprint Graffeg Limited
- Format Hardcover
- Pages 48
- Language English