"This new edition of the classic reference, Vegetable, Herbs and Fruit is updated in design and expanded by 60 pages, covering a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start growing their own produce, who feels they could use some expert advice"--Back cover.
- ISBN10 1770857982
- ISBN13 9781770857988
- Publish Date 20 September 2016
- Publish Status Out of Stock
- Imprint Firefly Books
- Format Hardcover
- Pages 704
- Language English