This beautiful hardback is packed with practical advice to help you improve your baking. It includes fascinating trivia covering the history of baking and the chemistry crucial to achieving winning cakes, biscuits, pastry, bread and baked desserts, as well as classic recipes to demonstrate techniques.
Arranged into a helpful question and answer format and beautifully illustrated throughout, this is an in-depth guide for bakers of all levels of skill, an invaluable companion to the Great British Bake Off recipes books, and the perfect gift for Mothers’ Day.
- ISBN10 1849905894
- ISBN13 9781849905893
- Publish Date 28 February 2013
- Publish Status Active
- Publish Country GB
- Publisher BBC Consumer Publishing
- Imprint BBC Books
- Format Hardcover
- Pages 224
- Language English