History of Cultivated Vegetables: Comprising Their Botanical, Medicinal, Edible, and Chemical Qualities; Natural History; And Relation to Art, Science, and Commerce, Volume 2

by Henry Phillips

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  • ISBN10 1295172089
  • ISBN13 9781295172085
  • Publish Date 1 November 2013 (first published 21 April 2010)
  • Publish Status Unknown
  • Imprint Nabu Press
  • Format Paperback (US Trade)
  • Pages 436
  • Language English