Revised and updated to serve a new generation of home cooks, THE CLASSIC ZUCCHINI COOKBOOK is like a new book - weighted to the way we eat today, and with a completely reworked format and design. Ninety new recipes have been added and the existing recipes have been revamped. The result is a zucchini extravaganza of 225 easy-to-make recipes, and includes how to select, store, clean, preserve and substitute.
- ISBN10 1612121977
- ISBN13 9781612121970
- Publish Date 21 August 2012 (first published 15 June 2002)
- Publish Status Active
- Publish Country US
- Imprint Storey Publishing
- Format eBook
- Pages 320
- Language English